Zucchini glycemic index

Zucchini has no measurable glycemic index: a 80 g serving (1 side portion) has only 1.7 g of available carbohydrate, so its glycemic load is about 0 and it barely raises blood sugar on its own.

Also known as: courgette

Glycemic indexNone
—
too little carbohydrate
Glycemic loadLow
<1
per 80 g
  • Serving80 g
  • Available carbs1.7 g
  • Fiber0.8 g
  • Sugars2 g
  • Protein1 g
  • Calories14 kcal

Serving: 1 side portion.

What to know

Zucchini is very low in carbohydrate. Zucchini noodles are a common low-GL swap for part or all of the pasta in a dish.

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Frequently asked questions

Does zucchini have a glycemic index?

Not a measurable one. GI can only be tested in foods with enough carbohydrate: the test needs a 25 or 50 g carbohydrate portion. Zucchini has 2.1 g per 100 g, so its direct effect on blood sugar is minimal and its glycemic load is about 0.

Does zucchini raise blood sugar?

Barely, on its own. What matters more is what you eat it with: bread, rice, potatoes, sauces or sugary drinks. Pairing carbohydrate foods with protein, fat or fiber tends to soften the rise.

How many carbs are in zucchini?

A 80 g serving has about 2.5 g of total carbohydrate, including 0.8 g of fiber, leaving 1.7 g of available carbohydrate (the part that raises blood sugar). Per 100 g: 3.1 g of carbohydrate.

Nutrition facts

per 100 gServing (80 g)
Calories17 kcal14 kcal
Carbohydrates3.1 g2.5 g
Available carbs2.1 g1.7 g
Fiber1 g0.8 g
Sugars2.5 g2 g
Protein1.2 g1 g
Fat0.3 g0.3 g

Source: USDA FoodData Central, Squash, summer, zucchini, includes skin, raw (SR Legacy, FDC 169291). Available carbohydrate = total carbohydrate minus fiber.

Sources: Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken AE, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. Am J Clin Nutr. 2021;114(5):1625–1632. USDA FoodData Central. How we calculate each value: Methodology & sources.

Data last reviewed 2026-09-29.